Spice Platter Ajwain (Carom) Seeds: Flavorful yet bitter to taste, ajwain seeds are one of the popular spices used in Indian cuisine. It comes under exotic herb due to its strong, dominant and distinctive taste and flavor. Usually it is dry roasted or tempered in oil or ghee and used for seasoning a dish. Along with its use in curries, its flavors works well with breads and popularly used in parathas. Ajwain helps to cure indigestion and low appetite.
Weight: 100gms 200gms, 500gms, 1Kg.
Ideal Use : Indian cooking
Delivery time: 3 days
Shipping cost : Added on the next page