Bring home the authentic taste of Rajasthan with Spice Platter Moong Jodhpuri Medium Masala Papad — a traditional handmade papad crafted using premium moong flour, balanced Indian spices and the authentic Sajji Khar method. Known for its light crispy texture and medium spicy flavor, this papad delivers the true essence of homemade Jodhpuri-style papad in every bite.

Prepared in small batches using traditional techniques, the papad pairs perfectly with Indian meals, festive thalis and tea-time snacks. Whether roasted, fried or microwaved, it adds the perfect crunch and traditional flavor to your plate.

Why You’ll Love It

• Crafted using traditional Sajji Khar recipe
• Authentic Jodhpuri-style papad
• Medium spicy balanced flavor
• Made with premium moong flour
• Handmade in small batches
• Light, crispy & flavorful texture
• Perfect for roasting, frying or microwaving

Key Ingredients

• Moong Flour
  
• Black Pepper
• Cumin Seeds
• Traditional Indian Spices
• Sajji Khar
• Salt
• Edible Oil

Taste Profile

✔ Medium spicy flavor
✔ Crispy & light texture
✔ Traditional Jodhpuri taste
✔ Balanced masala seasoning
✔ Perfect everyday papad

Traditional Sajji Khar Method

Spice Platter Moong Jodhpuri Papad is prepared using the traditional Sajji Khar method — an authentic Rajasthani technique known for giving papads their signature lightness and crisp texture. Combined with small-batch preparation and handcrafted methods, it creates the homemade taste and texture associated with traditional Jodhpuri papads.

How To Enjoy

Roast It

Roast directly on flame or tawa for authentic smoky flavor and crisp texture.

Fry It

Deep fry for extra crunch and fuller flavor.

Microwave It

A quick and easy crispy snack in seconds.

Pairs Best With

• Dal Baati
• Rajasthani Thali
• Khichdi
• Dal-Rice Meals
• Pickles & Chutneys
• Evening Tea Snacks

What Makes It Special?

Unlike regular factory-made papads, Spice Platter Moong Jodhpuri Papad is handcrafted in small batches using traditional Sajji Khar preparation methods. The balanced medium spice level, authentic crunch and handmade texture make it a true Rajasthani-style papad experience.

FAQs

What is Sajji Khar?

Sajji Khar is a traditional ingredient used in authentic Rajasthani papad recipes to create the signature crispy texture and light bite.

Is this papad very spicy?

No, this papad has a balanced medium spicy flavor suitable for everyday meals.

How can I prepare this papad?

You can roast, fry or microwave it according to your preference.

Is this papad handmade?

Yes, it is handcrafted in small batches using traditional preparation methods.

What is the pack size?

This pack contains 400g of Moong Jodhpuri Medium Masala Papad.